I love making Brazilian wedding cookies or I call them Brazilian linzer at Christmas time..they are very easy to make with flour, vanilla, egg, sugar, butter..umm..I only had unsalted margarine & they came out a bit hard/crunchy but still tasty & instead of using dulce de leche, I fill them up with apricot or strawberry jam & then dust them off with icing sugar..sooo good!!!
No comments:
Post a Comment
Note: only a member of this blog may post a comment.